In a hotly contested series of finals held at Pizza Pilgrim's in Camden, Brigi Stamber triumphed to become Pizza Chef of the Year.

The Clucky Bird by Brigi Stamber from Pizzaface Brighton.

Pepperoni & Hot Honey Detroit by Scott Holden from Scott’s All Day

Sicilian Prawn by Scott Holden from Scott's All Day.

Return of the M.A.C. by Brigi Stamber from Pizzaface.

Yam-yasss by Nicola Jackson-Jones from Two Cents Pizza