An award for new, Italian style, ready-made main meal dishes in both retail and foodservice categories.
Finalists
Retail Category
- Oakhurst Wagyu Beef Lasagne Al Forno
by Aldi - Luigi Ugo Lobster & Champagne Ravioli
by Dell Ugo Food Group - Deluxe Calabrian Nduja Spicy Sausage Mafaldine
by Lidl GB - King Prawn & Sunblush Tomato Linguine
by Tesco - Cajun Chicken Mac & Cheese
by The Craft Mac Co. - Cacio e Pepe Ravioli
by Angela Hartnett with Waitrose.
Foodservice Category
- Smiling Cook Vegan Tortelloni
by Action Foods - Beef & Barolo Raviolo
by GCL Food Ingredients - Chicken & Chilli in a Chia Girasole
by GCL Food Ingredients - Passione Pasta Beef & Barolo Wine Ravioli
by C.Carnevale ltd
Award Qualifying Period: 1 September 2025 to 31 August 2026
