Ex-restaurateur Nick Gross is Founder and Principal Partner of LanburyHundred; a specialist hospitality consultancy. Nick and his colleagues at LanburyHundred work nationally and globally across a very broad range of cuisines for startups, existing businesses, individual restaurants, private individuals, corporate entities and hotel chains.
Nick’s background is in fine dining having worked for Marco Pierre White for six years and it is the standards, professionalism and ethos he learnt whilst there that he applies to all projects he undertakes.
As well as F&B concept creation, feasibility studies, operational reviews, business plans and project management, Nick is pleased to have been a judge for the PAPA Awards since 2021.